How to choose ice makers?
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Depending on your industry, ice can be used in many different places that have nothing to do with drinks. So how can you account for and estimate all the ice your business needs?
First, since beverages are usually the primary area you use ice, you need to estimate how much you need within your industry.
By thinking about your busiest day, such as a busy weekend or holiday, you are best prepared during a busy business.
Heat slows down the production of the ice maker because it has to work harder to produce a batch of ice. If you live in an area with particularly hot summers, like Arizona or Nevada, you need an ice machine with a little more output to offset the decline in production.
Next, consider where to use ice in addition to what you need for drinks. If you have a bar well, how much ice is needed to refill this area? Does the kitchen need ice for cooking? Do you run a medical center and use ice to reduce swelling?
Many of these questions can be answered by asking your staff and having a clear understanding of your business needs.
If you want to choose the best ice maker, you need to know what kind of ice cube you need.
Ice cubes are available in all kinds of shapes, and they are not just for aesthetic purposes.
Ice cubes are designed to help with certain industries. Eg. Many commercial ice maker models produce cubed ice, which is soft and chewy, allowing young children and hospital patients to chew on the ice without damaging their teeth.
Even the best ice maker needs the right space to serve.
If you choose an air-cooled machine (by far the most common model companies choose), you also need adequate space for ventilation.
An overheated ice maker will have a lower ice production rate and can cause serious problems if the problem persists. The goal is not to box the ice maker, causing hot air to float around the machine and possibly reinsert the unit.
Every ice maker needs water to make ice, which means that the ice maker installation needs proper drainage.
If you have a modular or self-contained ice maker installed on a garbage can or dispenser, you must have a floor drain for excess water to run.
Almost all municipalities require an air gap with ice machine installations. If a health inspector finds that you installed your ice maker without one, you are likely to receive a violation.
Depending on the model of the ice maker, you will need either a 115v outlet or a 220v outlet.
Smaller machines typically require 115v, and larger commercial ice machines require 220v.
It is easy to identify what type of outlet you have. 115v plug is like your regular outlet with two parallel openings and a small round opening towards the bottom.
While air-cooled machines that use a fan to cool condenser batteries are the most popular type of ice machines for most companies, there are options.
Water-cooled ice machines use water to cool condenser batteries and are less affected by the temperature of the air around the unit. These machines are sometimes the only option for companies with limited space or low ventilation.
Remote capacitors have their capacitor unit installed separately from the ice maker. The refrigerant moves through a line set to the condensing unit, often installed outside or in a large area indoors with plenty of ventilation.
The last thing to consider is whether to buy or lease an ice maker.
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While buying an ice maker gives you more freedom to do what you want, your costs do not end with the price of the unit.
Ice machines require routine cleaning and maintenance to stay within the city's health guidelines and stay in order - and buying a new or used ice machine means you're responsible for paying for those services.
Most of all, you buy peace of mind when renting an ice maker. Instead of taking time out of your busy schedule to take care of your ice-making machines, you can focus and invest more in improving your business.Article author
About the Author
Professional ice makers (flake or cube ice), air or water cooled, and various daily production capacity.
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