Jose Riesco
Free
Restaurant Marketing and Consulting Expert

Jose Riesco Quick Facts
- Main Areas
- Restaurant Marketing, Restaurant Consulting
- Best Sellers
- Restaurant Marketing Strategies book
- Career Focus
- Marketing, Consulting specialist
Jose L Riesco worked in the IT industry for 18 years. He owned an Italian restaurant in Bellevue, WA. He sold it 4 years ago and started some other business.
He works now as a full time restaurant marketing expert and consultant.
By applying his many years of experience and his marketing skills in the corporate world to the restaurant business, he has created unique and groundbreaking marketing strategies.
Jose has brought top proven marketing practices from other industries to the restaurant industry, making a unique contribution to this business that he knows and cherishes so much.
Restaurants have traditionally used advertising and coupons as the main marketing vehicle. His Restaurant Marketing Strategies changes all of that.
By creating a unique strategy client-centric (instead of food or chef-centric), restaurant owners will be able to dramatically increase their sales while creating happy and recurrent clients.
You can find more about his Restaurant Marketing Strategies and download a free 36 pages book summary by visiting his web site: Restaurant Marketing Strategies
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Articles by this expert
SelfGrowth articles and saved writing connected to this expert.
Article
Bringing New Customers to Your Restaurant
When restaurateurs like you subscribe to my monthly newsletter (and to get the freebies that I offer), in the subscription form I ask the following question: What's your biggest challenge as a restaurant owner/manager? And this is the number one answer from a significant number of ...
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Article
Problems And Crisis
If there is a certainty that a restaurant owner must face, it is that they will be exposed to a flow of continuous problems, being only interrupted by real crisis. This is a fact of life and there is nothing that we can do about it... or is there? All industries have problems, however, the ...
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Article
Spending Your Restaurant Marketing Budget Wisely (1st part)
A few years ago, I bought my first restaurant. It was a turnkey operation; a charming small and upscale Italian restaurant with loyal clientele in a great location. The previous owner was an experienced guy who spent all his life in the restaurant business. I still remember what he told us ...
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Contacting Jose Riesco
email: jose@riescoconsulting.com
Phone: 425 306 0972